FILTER ROAST
Juicy, sweet and vibrant acidity, creamy body. A lovely profile with a nice summer breeze.
CUPPING NOTES mango | marascino cherry | lavender
PRODUCER Santiago Patiño, El OcasoCOUNTRY Colombia
ART Arabica
VARIETY Papayo
PROCESS Natural Anaerobic
FERMENTATION LEVEL 5/10
CONTENT 200 Gramm
Colombia El Ocaso Papayo
CHF22.00Price
Only 1 left in stock
